A contemporary expression of Greece and the Mediterranean, created for guests who wish to explore the menu at their own pace.
From delicate opening plates to expressive dishes from the land and the sea, the à la carte menu offers the freedom to shape an evening entirely your own.
A sensory journey through the Aegean, where memory, fire, land and sea meet in a carefully composed sequence.
Each stage reveals a different expression of Greece—moving naturally from brightness and freshness to depth, warmth and sweet memory.
Created to accompany the Degustation Experience, our wine pairing explores the diversity and character of Greek vineyards.
Santorini’s volcanic Assyrtiko holds a central place in the journey, joined by expressive indigenous varieties and carefully selected labels from leading Greek estates.
Each glass is chosen in direct conversation with its course—to complement, contrast or reveal another layer of flavour within the dish.
– A journey through the menu. A journey through the vineyards of Greece.
Our wine list begins with the volcanic vineyards of Santorini and extends across Greece and selected international wine regions.
Discover the mineral intensity of Assyrtiko, distinctive indigenous Greek varieties, celebrated estates and rare labels chosen for their character and ability to complement the Esperisma cuisine.
Whether you are looking for the perfect wine to accompany your dinner or a bottle to enjoy as the sun sets over the Caldera, our team will be pleased to guide you.
Our menus evolve throughout the season according to availability, inspiration and the quality of the ingredients selected by our kitchen.
Certain dishes, ingredients, wine labels and vintages may therefore change, allowing each Esperisma experience to remain fresh, relevant and connected to the moment in which it is served.
We kindly ask you to inform us of any allergies or dietary requirements when making your reservation. Our team will be pleased to discuss the available options with you. As the Degustation Experience follows a carefully composed sequence, certain adaptations may require advance notice and remain subject to confirmation by the kitchen.
The Esperisma cocktail collection is created for the changing atmosphere of the terrace—from the warmth of golden hour to the intimacy of the evening.
Greek spirits, Mediterranean herbs, citrus fruits and contemporary techniques come together in cocktails that are refreshing, expressive and connected to the character of the island. Alongside our signature creations, discover timeless classics, premium spirits and carefully selected alcohol-free options.
Choose the menu that speaks to you and join us for an evening of contemporary Greek gastronomy above the Santorini Caldera.
Perched above the endless blue of the Aegean, Esperisma redefines dining in Santorini through a refined expression of Greek gastronomy. Here, culinary precision meets creative interpretation, shaping a menu that evolves with seasonality and inspiration.